Real Recipes From Real Home Cooks ®

crunchy the snowman

(1 rating)
Recipe by
Penny Hall
Tucson, AZ

Dressed in colorful candy scarves and top hats, these stylish, easy-to-make snowmen are sure to liven up any holiday gathering.

(1 rating)
yield 18 sticks
prep time 15 Min

Ingredients For crunchy the snowman

  • 1 bag of 8 inch pretzel rods (about 18 to each bag)
  • 1 cup white chocolate chips
  • mini chocolate chips
  • orange decorators gel
  • fruit leather(various colors)
  • gummy rings
  • gum drops
  • 1 qt size canning jar

How To Make crunchy the snowman

  • 1
    To make a batch, melt 1 cup of white chocolate chips in the top of a double boiler. One at a time, dip one end of an 8-inch pretzel rod in the melted chocolate and use a plastic spoon or knife to spread the chocolate two thirds of the way down the rod. Set the pretzels on a sheet of waxed paper and press on mini chocolate chips for eyes and buttons. Use orange decorators' gel to add a carrot nose. When the chocolate has hardened, stand the pretzels in a mug or glass and tie on strips of fruit leather for scarves. For each hat, stretch a gummy ring over the narrow end of a gumdrop and secure it on the pretzel rod with a dab of melted chocolate
  • 2
    To make as a jar gift, you will need one quart size canning jar, some fabric cut into a circle, and some ribbon or jute to tie around the jar, and include the recipe.

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