crispy tortilla dessert
Updated on Nov 24, 2013
One night I had my daughter over for dinner and she really wanted a dessert. I did not have anything sweet in the house ready made and it was about TV time so I came up with this very easy and quick dessert.
prep time
5 Min
cook time
5 Min
method
Deep Fry
yield
2 serving(s)
Ingredients
- 2 cups vegetable oil
- 2 - flour tortillas (10 inch)
- 3 tablespoons sugar cinnamon mixture
How To Make crispy tortilla dessert
-
Step 1In a 12 inch frying pan add oil and bring to a shimmering heat on high, about 350. Turn down the heat enough to keep the oil at 350.
-
Step 2Slowly slide in one tortilla and let fry for 30 seconds or until the underneath side is browned in spots. Turn over with tongs and let it fry again for about 20 seconds. It is still hot so the second side will not take as long. Remove from oil and immediately sprinkle with sugar and cinnamon mixture. Set aside on paper towels. Repeat with second tortilla.
-
Step 3Cut into quarters and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Category:
Other Desserts
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Method:
Deep Fry
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