Creme Brulee

1
Jordan Michelle Falco

By
@Valencia_Baking

IPP - Week 7, June 21st

These recipes are copied straight from my notes in my individual production pastry class. I’m putting them here on just a pinch for my own posterity.

Rating:
★★★★★ 2 votes
Comments:

Ingredients

Add to Grocery List

1/2
vanilla bean
2 c
heavy cream
3
egg yolks
1 pinch
salt
1/4 c
+4 tablespoons sugar

How to Make Creme Brulee

Step-by-Step

  • 1Pre heat oven to 300F. Line a baking pan with a small kitchen towel.
  • 2Split and scape the vanilla bean and crape the seeds into a 2 quart saucepan, along with the bean pod.
  • 3Add cream, and stir. Place over medium low head. Warm the cream until bubbles form and it begins to steam. Remove from the head and steep 15 minutes.
  • 4Whisk egg yolks, salt, and 1/4 cup sugar until smooth. Slowly add cream to egg mixture, whisking until blended. Strain though a fine sive.
  • 5Devide into ramekins or glass spoons and place on prepared baking pan. Add hot water to the pan, half way up the ramikins. Cover loosly with foil and bake 35 to 40 minutes, depending on ramekin size.
  • 6After cooling, sprinkle remaining 4 tablespoons of sugar ontop of the custard, and torch, making sure not to burn the sugar, only melt and caramelize it.

Printable Recipe Card

About Creme Brulee

Course/Dish: Other Desserts




Show 1 Comment & Review

Pinterest Pass Or Fail: S'more Pie Pops Recipe

Pinterest Pass or Fail: S'More Pie Pops

Kitchen Crew @JustaPinch

Seriously, who doesn't love to eat food from a stick? With warmer weather and outdoor adventures upon us, these S'More Pie Pops from TheGunnySack.com caught our eye. They'd be a...

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!

Food Will Be The Star At Your July 4th Bbq Recipe

Food Will Be the Star at Your July 4th BBQ

Kitchen Crew

Make sure you've made a run for propane or charcoals... Fourth of July is next week! I'm gearing up to host a party. I've pulled together recipes that'll make any...