Creamy Lemon Cheese Cake

Creamy Lemon Cheese Cake

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Jennifer Fleming


Very easy to make..My kids love this...But, you might want to add some lemon juice to the cream cheese mixture, because it is not enough lemon....


★★★★★ 2 votes

15 Min
45 Min


How to Make Creamy Lemon Cheese Cake


  1. Measure 1 cup dry cake mix and set aside. Combine remaining cake mix, 1 egg and 1/3 cup of oil. Press into bottom of a 9x13 greased pan. Bake for 10 min @ 350 degrees
  2. Combine reserved mix, 2 eggs, 2pks softened creamed cheese, sour crea, and sugar. Beat on low for 2 min. Spread over crust.
  3. Bake for 35 min @ 350 degrees

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Course/Dish: Other Desserts

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