Cream Puff Dessert

Cream Puff Dessert Recipe

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Natalie Mann

By
@Harleymom

This is a delicious and quick dessert that everyone will love.

Rating:

★★★★★ 3 votes

Comments:
Serves:
Several
Prep:
10 Min
Cook:
35 Min

Ingredients

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1 c
water
1 stick
margarine
1 c
flour
4
eggs
1
package of cream cheese (8 oz), softened
2 1/2 c
milk
2
lg. pkgs. instant vanilla pudding
1
8 oz container of cool whip
1
jar smuckers hard shell chocolate
shredded cocoanut
chopped nuts

How to Make Cream Puff Dessert

Step-by-Step

  • 1Boil water and margarine; remove from heat. Add flour, and mix until a ball forms. Add eggs one at a time and beat well. Spoon mixture in to a greased 9x13 glass baking dish. Bake at 400 degrees for 25 min or until lightly browned. Remove from oven and cool.
  • 2Beat cream cheese slowly. Add milk, beating until smooth. Add the two packages of vanilla pudding and beat for 1 min. Let mixture stand for aprox 15 min. If too thick, add a little milk. Spoon on to the crust. Spread cool whip over pudding and then dribble some of the Smuckers Hard Shell Chocolate on top. Brown a little cocoanut and sprinkle a little on top with a few chopped nuts. Refrigertate and enjoy!

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About Cream Puff Dessert

Course/Dish: Other Desserts
Other Tag: Quick & Easy




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