Cream Cheese Squares
By
Cristy Russo
@crusso
1
My husband is not a big dessert eater, but he really likes these cheese squares. The first time he had them was at my grandparents, and he had to have the recipe. Whenever he is in the mood for something sweet this is his go to dessert. I hope you enjoy them too.
Rating:
★★★★★ 1 vote
Serves:
20
Ingredients
- 2 pkg
- pillsbury quick crescent rolls
- 2---8 oz
- softened cream cheese
- 1 c
- sugar
- 1
- egg
- 1 tsp
- vanilla
- 1/4 tsp
- sugar
- 1 tsp
- cinnamon
How to Make Cream Cheese Squares
- 1Preheat oven to 350 and grease 9x13 pan. Layout 1 pack of crescent rolls on bottom of pan.
- 2Mix cream cheese, egg, 1c sugar, and vanilla in bowl. Pour mixture on top of rolls and spread evenly.
- 3Layout second pack of rolls on top of mixture. Mix 1/4 tsp sugar and 1 tsp cinnamon and sprinkle on top of rolls.
- 4Bake for 25 mins, allow to cool, then refrigerate. Once chilled cut and serve.
About Cream Cheese Squares
Course/Dish: Other Desserts
