cream cheese squares
Brandi (my daughter) had a 31 party and her hostess made these for the food. She came home and said, "Mama you have got to try these." She made them and they are delicious so i wanted to share this with all my friends.
prep time
10 Min
cook time
30 Min
method
---
yield
24 serving(s)
Ingredients
- 2 cans refrigerated crescent roll dough
- 2 packages cream cheese
- 1 cup white sugar
- 1 teaspoon vanilla extract
- 1/2 cup margarine, melted
- 1/4 cup white sugar
- 1 teaspoon ground cinnamon
How To Make cream cheese squares
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Step 11. Preheat oven to 350 degrees. Grease a 9X13 inch pan.
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Step 22.Press one can of the crescent rolls into the bottom of the greased pan. In a medium bowl, mix together the cream cheese, 1 cup of sugar, and vanilla extract until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down. Pour the melted margarine over the entire pan. Combine the remaining 1/4 cup of sugar and cinnamon; sprinkle over the top.
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Step 33. Bake for 25 to 30 minutes in the preheated oven, or until the top is crisp and golden.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
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