cream cheese icing
Ths icing is so yummy. My husband has to lick the bowl and beaters :)LOL The variations in the amount of powdered sugar is on how thick you like your icing. Enjoy Just a note: This icing needs to be stored in the fridge.
prep time
cook time
method
---
yield
Ingredients
- 1 package 8 oz cream cheese, softened
- 2 tablespoons butter, softened
- 1 teaspoon vanilla
- 2-3 tablespoons milk
- 4-5 cups powdered sugar
How To Make cream cheese icing
-
Step 1Combine with electric mixer cream cheese, butter ,milk and vanilla, mixing well.
-
Step 2Add powdered sugar 1 cup at a time until desired consistency.
-
Step 3Frosts a 13 x 9 cake
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes