Cream Cheese Frosting, Megan's/Mom's/Grandma W's

Cream Cheese Frosting, Megan's/mom's/grandma W's Recipe

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Megan Stewart

By
@GSMegan

Aunt Margie sent me this recipe that mom gave to her...mom used it mostly on carrot cake. I have added a little milk as needed because sometimes it takes a little to make more easily spreadable. I also like it on pumpkin cake and cinnamon rolls (when I don't use Angela's Icing, also in JAP).

Rating:

☆☆☆☆☆ 0 votes

Method:
No-Cook or Other

Ingredients

  • 8 oz
    cream cheese
  • 1 stick
    butter
  • 1 lb
    powdered sugar
  • 2
    good dashes vanilla (mom used 2 teaspoons vanilla, i prefer more)
  • ·
    milk as needed (mom never added the milk)

How to Make Cream Cheese Frosting, Megan's/Mom's/Grandma W's

Step-by-Step

  1. Cream butter and cheese, add sugar and vanilla, and enough milk to texture desired.

Printable Recipe Card

About Cream Cheese Frosting, Megan's/Mom's/Grandma W's

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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