Cream Cheese Crescent Bars

Cream Cheese Crescent Bars Recipe

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Donna Clark


I haven't made this yet but it sounds very good.


★★★★★ 1 vote

makes 2 doz.
30 Min


  • 2
    8-oz tubes crescent rolls
  • 2
    8-oz pkgs.cream cheese
  • 1 tsp
    vanilla extract
  • 2/3 c
  • 1
    egg separated

  • 1/2 c
  • 1/4 c
    chopped pecans or walnuts
  • 1 tsp

How to Make Cream Cheese Crescent Bars


  1. Line the bottom of a greased 13x9 baking pan with one pkgs.crescent rolls,pinching seams together,set aside.Blend together cream cheese,vanilla,sugar and egg yolk;spread evenly over crust.Gently place remaining crescent roll dough on top,pinching together seams.In bowl,whisk egg white until frothy;brush over dough.Sprinkle with cinnamon topping bake at 350 degress until golden.about 25-30 mins. Cool and slice into bars or triangles.

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About Cream Cheese Crescent Bars

Course/Dish: Other Desserts

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