Crack Sticks by Rosa

Name: Crack Sticks by Rosa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 15-16
Ingredients: 16 oz loaf of white bread; 8 oz cream cheese, room temperature; 3/4 c confectioners' sugar; 1 1/2 tsp cinnamon, ground; 1 c melted butter

By Kimi Gaines
@kimijo

So easy and oh so good. I got this recipe off of FB and I give credit to Rosa (no last name listed). they are easy, fast and fun to make. The recipe name fits the taste perfectly. These are great for a party, brunch, pot luck or just a great dessert after dinner. You won't be able to eat just one so watch out.

Rating:

★★★★★ 4 votes5

Comments:

21 Comments

Serves:

15-16

Prep:

15 Min

Cook:

30 Min

Ingredients

16 oz

loaf of white bread
8 oz

cream cheese, room temperature
3/4 c

confectioners' sugar
1 1/2 tsp

cinnamon, ground
1 c

melted butter
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How to Make Crack Sticks by Rosa

Step-by-Step

Preheat oven to 350F
Cut of crusts of bread. Combine cream cheese and sugar till combined. In a bowl combine cinnamon and sugar. Melt butter in a bowl in the microwave.
Roll out each piece of bread with a rolling pin. Spread about a tbsp of cream chesse mixture on bread. Roll up, jelly roll style. Dip in butter and roll in sugar.
Place on a cookie sheet. Bake at 350F for 30min or until crispy.

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