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prep time
cook time
method
Bake
yield
Ingredients
- 12 ounces jar caramel ice cream topping
- 1 3/4 cups m&m mini baking bits
- 1 1/2 cups chopped pecans - divided
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 3/4 cup melted butter
- 1 cup +6 t flour - divided
- 3/4 cup firmly packed brown sugar
- 1 cup oats
How To Make colorful caramel bites
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Step 1Preheat oven to 350
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Step 2Combine 1 c flour, oats, sugar, baking soda and salt.
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Step 3Blend in melted butter to form crumbly mixture
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Step 4Press half of the crumbs into bottom of 9x9 pan
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Step 5Bake 10 minutes
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Step 6Sprinkle with 1 c mini baking bits and 1 c nuts.
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Step 7Blend 6T flour with caramel topping.
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Step 8Pour over top
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Step 9Combine remaining crumb mix, 3/4 c mini baking bits, 1/2 c nuts
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Step 10Sprinkle over caramel layer
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Step 11Bake 20-25 min
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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