Coconut-Caramel Bars

Coconut-caramel Bars Recipe

No Photo

Have you made this?

 Share your own photo!

Becky Tank

By
@Becky_Tank

I love anything with butterscotch!

Rating:

☆☆☆☆☆ 0 votes

Serves:
1-2 dozen
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

Add to Grocery List

  • CRUST

  • 1/2 c
    vegetable shortening
  • 1/2 c
    powdered sugar
  • 1 c
    all purpose flour
  • TOPPING

  • 14oz can(s)
    sweetened condensed milk
  • 1 c
    butterscotch chips
  • 1 c
    coconut, flaked
  • 1 tsp
    vanilla extract

How to Make Coconut-Caramel Bars

Step-by-Step

  1. Preheat oven to 350 degrees. Lightly grease a 9-inch square baking pan. To make crust, cream the shortening and powdered sugar in a medium bowl. Gradually work in the flour. Press evenly in prepared pan. Bake for 14 minutes.
  2. Meanwhile, make the topping: In a large bowl, combine the condensed milk, butterscotch chips, coconut, and vanilla and stir until blended. Pour over the hot crust. Bake for 25-30 minutes longer, until a toothpick comes out clean. Cool before cutting.

Printable Recipe Card

About Coconut-Caramel Bars

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American




Leave a Comment

Nut-thing But Love For These Pecan Desserts Recipe

"Nut"-Thing but Love for These Pecan Desserts

Kitchen Crew

There are strong opinions about putting nuts into dessert. Some say no way, while others raise their hand high (I have both hands raised) for any dessert, including ones with...

17 Doughnut Recipes To Celebrate National Doughnut Day

17 Doughnut Recipes to Celebrate National Doughnut Day

Kitchen Crew @JustaPinch

"Doughnut" let us stop you from making one of these 17 delectable doughnut recipes. Happy National Doughnut Day!

20 Fudging Delicious Recipes

20 Fudging Delicious Recipes

Kitchen Crew @JustaPinch

If you love fudge, then you're going to fudgin love these recipes!