cinnamon & sugar pinwheels

Name: Cinnamon & Sugar Pinwheels
Prep time: 20 min
Cook time: 15 min
Yield: 10
Ingredients: 1 - pie crust (homemade or store bought); 1/2 Stick - butter; 1/2 cup(s) sugar; 1/4 cup(s) cinnamon

(2 RATINGS)

117 Pinches 4 Photos

Jessica Johnson Cribbs

Petersburg, MI

Updated on Dec 26, 2010

This is a simple recipe that my mother made for us with the extra pie crust from whatever it was she was making for the holidays.

Rate

prep time 20 Min

cook time 15 Min

method ---

yield 10-15 serving(s)

Ingredients

1 - pie crust (homemade or store bought)
1/2 Stick - butter
1/2 cup sugar
1/4 cup cinnamon

How To Make cinnamon & sugar pinwheels

Step 1

Roll out your favorite pie crust (or leftover trimmings from the apple one you made for the party yesterday)

Step 2

Thinly slice the stick of butter and lay them randomly on the rolled out crust
Step 3

Sprinkle with cinnamon and sugar to your liking
Step 4

Roll it up and cut into pieces
Step 5

Place the pieces cut side down on a greased cookie sheet
Step 6

Bake at 350 for 10-15 minutes (depending on how thick you cut them)
Step 7

Enjoy!
Step 8

This recipe is so simple, I'm sure it's been done for ages. I'd love to hear about your modifications or added ingredients to the simple treat!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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