cinnamon sticks
Do you love the smell of cinnamon rolls baking? Then you will love these! I got this recipe from a co-worker and since then everyone loves these!
prep time
1 Hr
cook time
25 Min
method
Bake
yield
Ingredients
- 2 large loaves of white bread
- 8 ounces cream cheese, softened
- 1 - egg
- 1/2 cup sugar
- 3 sticks butter, melted
- 1 1/2 cups sugar
- 3 teaspoons cinnamon
How To Make cinnamon sticks
-
Step 1preheat oven to 350 degrees Grease baking pan.
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Step 2Cut crusts off each slice of bread, omitting the end pieces. Flatten with a rolling pin, set aside. I give the cutoff crusts to the birds outside. Mix together the 3 tsp cinnamon and the 1 1/2 cups sugar. set aside.
-
Step 3Mix with mixer the cream cheese, egg and 1/2 cup sugar.
-
Step 4Spread some filling on each slice of flattened bread there should be just enough to do both loaves. Roll in a log shape dip in melted butter, roll in cinnamon, sugar mixture.
-
Step 5Place on a greased cooking sheet and bake for 15 to 20 minutes. Can be frozen before baking.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Category:
Sweet Breads
Tag:
#Quick & Easy
Keyword:
#cinnamon
Keyword:
#sticks
Method:
Bake
Culture:
American
Ingredient:
Bread
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