★★★★★ 1 vote5
- 1 can
- refrigerated crescent rolls
- 1 block
- cream cheese
- cinnamon,and sugar to your liking
How to Make Cinnamon Cream Cheese Crescents
- 1unroll crescents spread a good layer of cream cheese on them and sprinkle as much cinnamon sugar mixture as you would like, roll up and bake.If you like you can sprinkle with confectioners sugar when you take them out of the oven.
**I use reduced fat crescents,cream cheese, and use splenda instead of sugar they taste just as good and cuts out some fat and calories.