Cinnamon Add-A-Crunch Topping
★★★★★ 1 vote5
Ingredients
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1 1/4 coatmeal
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1/3 cdates, chopped
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1/3 cbutter, melted
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1/3 cwheat germ
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1 tspcinnamon
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1/3 cchopped nuts
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2 Tbspcoconut
How to Make Cinnamon Add-A-Crunch Topping
- Put all ingredients in a heavy skillet and "toast" 5-7 minutes. Stir constantly, until golden brown. Spread and cool on cookie sheet.
- Store in tightly covered container in refrigerator up to 3 months.