Real Recipes From Real Home Cooks ®

christmas jello cake

(1 rating)
Recipe by
Sandi Miller
Winnipeg, MB

I used to make this every year at Christmas time when I was a kid. It was a family favourite and when I had children of my own it became my children's go to dessert. Who doesn't like jello?

(1 rating)
yield 16 -24
prep time 40 Min
method Blend

Ingredients For christmas jello cake

  • 1 pkg
    jello powder mix - any red flavour
  • 1 pkg
    jello powder mix - lime flavour
  • 2 box
    graham crackers

How To Make christmas jello cake

  • 1
    Prepare jello in seperate bowls according to package directions and let partially set.
  • 2
    Line a 9X13 pan (preferably glass or plastic - do not use a metal pan or it will discolour the graham crackers) with a layer of the crackers trimming to fit snuggly together into all corners.
  • 3
    Gently pour one of the flavours of partially set jello onto the bottom layer of crackers. Place a second layer of crackers on top and then add the other flavour. Sprinkle crushed graham crackers on the top and refrigerate until completely set.