Chocolate Zucchini Cake

Chocolate Zucchini Cake Recipe

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Linda Jones

By
@LindaLeeJones

Rich and good

Rating:

☆☆☆☆☆ 0 votes

Serves:
15
Prep:
20 Min
Cook:
25 Min
Method:
Bake

Ingredients

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  • ·
    2 cups flour
  • ·
    2 cups suger
  • ·
    1/2 cups dark baking cocoa
  • ·
    1 1/2 teaspoon cinnamon
  • ·
    1 tsp baking powder
  • ·
    1 tsp baking soda
  • ·
    1 tsp salt
  • ·
    2 large eggs
  • ·
    1/4 fat free yogurt
  • ·
    1/4 cup conola oil
  • ·
    2 tsp vanilla
  • ·
    2 cups shredded zucchini
  • ·
    confectioners suger,optional

How to Make Chocolate Zucchini Cake

Step-by-Step

  1. Preheat oven 350* .Grease a 13x9-in baking pan
  2. In a large bowl, whisk the first seven ingredients. In another bowl,whisk eggs,yogurt,oil and vanilla until blended. Add to flour mixture, stir in zucchini.
  3. Transfer batter to baking pan. Bake 25 - 30 Minutes or until springs back to the touch
  4. Cool completely in pan on wire rack. If desired dust powder sugar before serving

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About Chocolate Zucchini Cake

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #zucchini cake




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