CHOCOLATE-TOPPED PEANUT BUTTER-BACON BARS

1
Kimi Gaines

By
@kimijo

THIS IS A MUST TRY...PNT BUTTER AND BACON...JUST THE RIGHT INGREDIENTS...

Rating:

★★★★★ 2 votes

Comments:
Serves:
16
Prep:
15 Min
Cook:
25 Min

Ingredients

  • 1
    pouch peanut butter cookie mix
  • 1/2 c
    vegetable oil
  • 2 Tbsp
    maple syrup
  • 1
    egg
  • 10
    slices of bacon, crisply cooked, crumbled (about 3/4 c)
  • 1/2 c
    chopped peanuts
  • 1 c
    semi-sweet chocolate chips

How to Make CHOCOLATE-TOPPED PEANUT BUTTER-BACON BARS

Step-by-Step

  1. HEAT OVEN TO 350F. LIGHTLY SPRAY 9 INCH SQUARE PAN WITH COOKING SPRAY.
  2. IN A LARGE BOWL, STIR TOGETHER COOKIE MIX, OIL, SYRUP AND EGG UNTIL SOFT DOUGH FORMS. RESERVE 1/4 CUP BACON FOR GARNISH. STIR IN REMAINING BACON AND PEANUTS INTO DOUGH. PRESS EVENLY INTO PAN.
  3. BAKE 20-25 MINUTES OR UNTIL GOLDEN BROWN. REMOVE FROM OVEN, SPRINKLE WITH CHOCOLATE CHIPS. RETURN TO OVEN; BAKE 1 MINUTE. IMMEDIATELY SPREAD CHOCOLATE OVER BARS. SPRINKLE RESERVED BACON OVER CHOCOLATE. COOL COMPLETELY, ABOUT 1 HOUR OR UNTIL CHOCOLATE IS SET.
  4. FOR BARS, CUT INTO 4 ROWS BY 4 ROWS. STORE TIGHTLY COVERED IN REFRIGERATOR.

Printable Recipe Card

About CHOCOLATE-TOPPED PEANUT BUTTER-BACON BARS

Course/Dish: Other Desserts
Other Tag: Quick & Easy
Hashtag: #bars



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