Chocolate Pumpkin Brownies
By
Kathy Hildebrand
@maxxkatt
1
Ingredients
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1 1/2 cflour
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1 tspbaking powder
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1 tspsalt
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1 1/2 cbutter, melted
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3 csugar
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1 Tbspvanilla extract
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6eggs
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1/2 ccocoa powder
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1 csemi-sweet chocolate chips
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1 cpumpkin, canned
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1 1/2 tspcinnamon
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1 tspground cloves
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1 tspnutmeg
How to Make Chocolate Pumpkin Brownies
- Preheat oven to 350. Grease a 9x13.
Stir the flour, baking powder and salt together and set aside. - In another bowl stir together the melted butter, sugar
and the vanilla. Beat in the eggs one at a time,with a spoon. Add the flour mixture and stir the batter until completely moistened. - Divide the batter between to bowls.Into one bowl stir in the cocoa powder and chocolate chips. In the second bowl sir in the pumpkin,cinnamon, cloves, and nutmeg.
- Spread the chocolate batter into the baking pan. Next, follow with pumpkin batter. Use a butter knife drag it through the layers in swirling motion to make a marbled look.
- Bake until brownies begin to pull away from the pan. About 40 - 45 minutes. Cool in pan. Serve with whipped topping if you want.
Enjoy