chocolate-peanut butter cookie pizza

★★★★★ 1
a recipe by
Lana Bade
Goshen, NJ

Easy,great for kid's partys!

★★★★★ 1
serves 12 servings
prep time 15 Min
cook time 20 Min

Ingredients For chocolate-peanut butter cookie pizza

  • 1 pkg
    16.5 oz. pillsbury refrigerated chocolate chip cookies
  • 1 pkg
    cream cheese/8 ounce
  • 1 1/2 c
    creamy peanut butter
  • 1 c
    powdered sugar
  • 1/4 c
    milk
  • 1 c
    frozen whipped topping mix
  • 3/4 c
    hot fudge topping
  • 1/4 c
    chopped pecans

How To Make chocolate-peanut butter cookie pizza

  • 1
    PREHEAT OVEN TO 350 degrees
  • 2
    In an ungreased 12 inch cookie pizza pan,break up cookie dough with FLOURED fingers,press dough evenly in bottom of pan to form crust.
  • 3
    Bake 15-20 minutes or until golden brown. Cool completely.(about 30 minutes)
  • 4
    meanwhile,in a medium bowl,beat the cream cheese,peanut butter,powdered sugar and milk until smooth;fold in whipped topping.
  • 5
    Spread 1/2 cup of the fudge topping over cooled crust. Spread peanut butter mixture over the top. Drizzle with the remaining 1/4 cup fudge topping.
  • 6
    Sprinkle with peanuts.
  • 7
    REFRIGERATE at least 30 minutes,or until serving time. Cut into wedges or squares.

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