chocolate-peanut butter cookie pizza

How To Make chocolate-peanut butter cookie pizza

• 1

  PREHEAT OVEN TO 350 degrees
• 2

  In an ungreased 12 inch cookie pizza pan,break up cookie dough with FLOURED fingers,press dough evenly in bottom of pan to form crust.
• 3

  Bake 15-20 minutes or until golden brown. Cool completely.(about 30 minutes)
• 4

  meanwhile,in a medium bowl,beat the cream cheese,peanut butter,powdered sugar and milk until smooth;fold in whipped topping.
• 5

  Spread 1/2 cup of the fudge topping over cooled crust. Spread peanut butter mixture over the top. Drizzle with the remaining 1/4 cup fudge topping.
• 6

  Sprinkle with peanuts.
• 7

  REFRIGERATE at least 30 minutes,or until serving time. Cut into wedges or squares.
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