chocolate fondue

Name: Chocolate Fondue
Prep time: 5 min
Cook time: 5 min
Yield: 8
Ingredients: - bakers chocolate options:; - 2 tbsp orange-flavored liquer,or; - 2 tbsp. planters creamy peanut butter, or; - 1/2 cup jet-puffed miniature marshmallows,1/4 cup chopped planters dry roasted peanuts (stir in both after chocolate is melted.; - 2 tsp. grated lemon peel

(1 RATING)

61 Pinches 1 Photo

Penny Hall

Tucson, AZ

Updated on Aug 28, 2011

A popular recipe for a wedding reception.

Rate

prep time 5 Min

cook time 5 Min

method ---

yield 8 serving(s)

Ingredients

- bakers chocolate options:
- 2 tbsp orange-flavored liquer,or
- 2 tbsp. planters creamy peanut butter, or
- 1/2 cup jet-puffed miniature marshmallows,1/4 cup chopped planters dry roasted peanuts (stir in both after chocolate is melted.
- 2 tsp. grated lemon peel

How To Make chocolate fondue

Step 1

PLACE 6 squares BAKER'S Baking Chocolate, whipping cream and flavoring in small microwaveable bowl. MICROWAVE on HIGH 2 min. or until chocolate is completely melted, stirring after each 1 min. Spoon into shallow serving bowl. SERVE warm with dippers such as strawberries, apple or pear slices, banana chunks, angel food or pound cake cubes, or assorted NABISCO Cookies.
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