chocolate filled crescents
(1 RATING)
My family loves this quick and easy dessert. Now my 12 and 8 year old grandchildren are making it themselves.
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prep time
10 Min
cook time
10 Min
method
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yield
8 serving(s)
Ingredients
- - nutella, marshmellow fluff, crescent rolls
How To Make chocolate filled crescents
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Step 1Open crescent roll and separate each one. Spread a thin layer of nutella, then top with a thin layer of fluff, roll like a crescent tucking under the ends to seal the crescent, then bake according to package. Dust with confectionery sugar when cooled about 2 minutes. Enjoy
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