Chocolate Cobbler

Chocolate Cobbler

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Stephanie Morris

By
@Rattailusa-67

This is one of my granddaughters favorite desserts. She requested it for her birthday instead of a traditional cake. My family likes it warm, not hot with ice cream.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
45 Min

Ingredients

  • FILLING

  • 3/4 c
    sugar
  • 1 c
    flour
  • 1/4 tsp
    salt
  • 2 tsp
    baking powder
  • 2 Tbsp
    unsweetened cocoa powder
  • 1/2 c
    milk
  • 3 Tbsp
    melted butter
  • 1 tsp
    vanilla
  • 1/2 c
    chopped walnuts or pecans
  • TOPPING

  • 1/2 c
    sugar
  • 1/2 c
    brown sugar
  • 1/4 c
    unsweetened cocoa powder
  • 1 1/2 c
    water

How to Make Chocolate Cobbler

Step-by-Step

  1. Sift dry ingredients together into a deep dish large pie pan or dish.
  2. Stir in milk, butter, vanilla, spread evenly.
  3. Topping:
    mix sugars with cocoa and sprinkle over batter.
  4. Pour water over all, do not mix.
  5. Bake at 350 for 45 minutes on a cookie sheet to catch any drips.
  6. Serve warm or cold with whipped cream or ice cream.

Printable Recipe Card

About Chocolate Cobbler

Course/Dish: Other Desserts
Hashtag: #cobbler



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