chocolate chip cookie dip

Name: Chocolate Chip Cookie Dip
Prep time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1/2 cup(s) butter, room temperature; 1/3 cup(s) sugar,; 1/4 cup(s) light brown sugar; 1/2 teaspoon(s) pure vanilla extract; 8 ounce(s) cream cheese , room temperature; 1/8 teaspoon(s) fine salt; 1 - 1 1/2 cup(s) mini chocolate chips

15 Pinches 1 Photo

Annacia *

Moose Jaw, SK

Updated on Jul 1, 2016

It's dessert and a pass around dip. Serve with Graham crackers, vanilla wafers, apple slices or what ever you wish.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 8-10 serving(s)

Ingredients

1/2 cup butter, room temperature
1/3 cup sugar,
1/4 cup light brown sugar
1/2 teaspoon pure vanilla extract
8 ounces cream cheese , room temperature
1/8 teaspoon fine salt
1 - 1 1/2 cups mini chocolate chips

How To Make chocolate chip cookie dip

Step 1

In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter, cream cheese and sugars until combined, about 2 minutes.

Step 2

Add the vanilla and salt and continue mixing then add the chocolate chips and blend just until combined. Serve the dip with pretzels, cookies or fruit for dipping.
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