chocolate chip cheese ball

Name: Chocolate Chip Cheese Ball
Prep time: 10 min
Yield: 16
Ingredients: 1 package(s) 8 oz. cream cheese; 1/2 cup(s) butter, softened; 1/4 teaspoon(s) vanilla extract; 3/4 cup(s) confectioners' sugar; 2 tablespoon(s) brown sugar; 3/4 cup(s) miniature semisweet chocolate chips; 3/4 cup(s) finely chopped pecans; - graham crackers

(2 RATINGS)

162 Pinches 1 Photo

Renae Ethridge

Paragould, AR

Updated on Oct 30, 2011

Oh, my...this is the best cheese ball I've ever made! Great with graham crackers! It taste just like cookie dough!!!

Rate

prep time 10 Min

cook time

method ---

yield 16 serving(s)

Ingredients

1 package 8 oz. cream cheese
1/2 cup butter, softened
1/4 teaspoon vanilla extract
3/4 cup confectioners' sugar
2 tablespoons brown sugar
3/4 cup miniature semisweet chocolate chips
3/4 cup finely chopped pecans
- graham crackers

How To Make chocolate chip cheese ball

Step 1

In a large bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours.

Step 2

Place cream cheese mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least 1 hour.
Step 3

Just before serving, roll cheese ball in pecans. Serve with graham crackers.
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