chewy cocoa brownies

Name: Chewy Cocoa Brownies
Prep time: 10 min
Ingredients: 1 2/3 cup(s) sugar; 1 1/2 stick(s) butter (melted); 2 tablespoon(s) water; 2 - eggs; 2 teaspoon(s) vanilla; 1 1/3 cup(s) all purpose flour; 3/4 cup(s) cocoa powder; 1/2 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1 cup(s) marshmallows, mini; 1 cup(s) semi-sweet chocolate chips; 3/4 cup(s) nuts (optional)

(1 RATING)

42 Pinches

Tonya Swafford

Harrison, AR

Updated on Jul 4, 2011

This is an easy, but very tasty homemade brownie recipe. It's great to have on hand, whether you are making a quick, sweet snack, or an easy, after-dinner, dessert. My husband and children love it.

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prep time 10 Min

cook time

method ---

yield

Ingredients

1 2/3 cups sugar
1 1/2 sticks butter (melted)
2 tablespoons water
2 - eggs
2 teaspoons vanilla
1 1/3 cups all purpose flour
3/4 cup cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup marshmallows, mini
1 cup semi-sweet chocolate chips
3/4 cup nuts (optional)

How To Make chewy cocoa brownies

Step 1

Stir together melted butter, sugar, water, and vanilla in mixing bowl. Stir until well blended (about 1 to 2 min).

Step 2

Stir in eggs, one at a time
Step 3

In seperate bowl, sift together flour, cocoa, baking powder, and salt.
Step 4

Add dry mixture to wet, and stir well (about 3-5 min).
Step 5

Stir in chocolate chips, marshmallows, and nuts (optional).
Step 6

Spread onto greased 13x9 baking pan.
Step 7

Bake at 350 degrees for 18 25 minutes or until toothpick comes out clean.
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