Chewy Cocoa Brownies

Name: Chewy Cocoa Brownies
Prep time: 10 min
Total time: 10 min
Ingredients: 1 2/3 c sugar; 1 1/2 stick butter (melted); 2 Tbsp water; 2 eggs; 2 tsp vanilla; 1 1/3 c all purpose flour; 3/4 c cocoa powder; 1/2 tsp baking powder; 1/4 tsp salt; 1 c marshmallows, mini; 1 c semi-sweet chocolate chips; 3/4 c nuts (optional)

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By Tonya Swafford
@copwife51

This is an easy, but very tasty homemade brownie recipe. It's great to have on hand, whether you are making a quick, sweet snack, or an easy, after-dinner, dessert. My husband and children love it.

Rating:

★★★★★ 1 vote5

Prep:

10 Min

Ingredients

1 2/3 c

sugar
1 1/2 stick

butter (melted)
2 Tbsp

water
2

eggs
2 tsp

vanilla
1 1/3 c

all purpose flour
3/4 c

cocoa powder
1/2 tsp

baking powder
1/4 tsp

salt
1 c

marshmallows, mini
1 c

semi-sweet chocolate chips
3/4 c

nuts (optional)
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How to Make Chewy Cocoa Brownies

Step-by-Step

Stir together melted butter, sugar, water, and vanilla in mixing bowl. Stir until well blended (about 1 to 2 min).
Stir in eggs, one at a time
In seperate bowl, sift together flour, cocoa, baking powder, and salt.
Add dry mixture to wet, and stir well (about 3-5 min).
Stir in chocolate chips, marshmallows, and nuts (optional).
Spread onto greased 13x9 baking pan.
Bake at 350 degrees for 18 25 minutes or until toothpick comes out clean.