chess squares

Name: Chess Squares
Ingredients: 1 box(es) yellow cake mix; 1 stick(s) butter, cut into slices; 1 - egg; 1 cup(s) pecans, chopped; ## TOPPING; 1 package(s) (8 oz.) cream cheese, softened; 1 box(es) powdered sugar; 2 - eggs; 1 tablespoon(s) vanilla

(1 RATING)

47 Pinches

Brenda friley

vicksburg, MS

Updated on Sep 9, 2012

This is 1 of my many favorite recipes. This recipe is better after refrigeration.

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Ingredients

1 box yellow cake mix
1 stick butter, cut into slices
1 - egg
1 cup pecans, chopped
TOPPING
1 package (8 oz.) cream cheese, softened
1 box powdered sugar
2 - eggs
1 tablespoon vanilla

How To Make chess squares

Step 1

Directions for dry mixture - In a large mixing bowl: mix cake mix, egg, butter and pecans. Mix well.

Step 2

Place mixture in a 9 X 13-inch baking dish.
Step 3

Directions for topping mixture - In a large mixing bowl: mix cream cheese, powdered sugar, eggs and vanilla together. Mix well.
Step 4

Pour topping mixture over dry mixture.
Step 5

Bake for 30 - 40 minutes at 350 degrees.
Step 6

Cool completely.
Step 7

Cut into squares.
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