cherry torte

★★★★★ 1 Review
josken avatar
By Jo Schrepfer
from Belview, MN

This is a favorite. Gramma New Year used to make any of her 10 grand kids their favorite dessert when they visited. This one was always waiting for Jo.

★★★★★ 1 Review
cook time 40 Min

Ingredients For cherry torte

  • 1 1/4 c
    sugar
  • 1 c
    flour
  • 1 tsp
    soda
  • 1 tsp
    cinnamon
  • pinch
    salt
  • 2
    eggs well beating
  • 2 c
    drained sour cherries - reserve juice
  • 1/2 c
    nuts (optional)

How To Make cherry torte

  • 1
    Sift together the dry ingredients. In a small bowl mix the eggs, cheries and nuts. Add to the dry ingr. Pour into a 9 x 13 pan and bake for 35 to 40 min. in a 350 oven.
  • 2
    For the sauce...put 1 c cherry juice, 1 T. cornstarch, 1/4 c corn syrup and 1/4 sugar in a small saucepan and cook until thick. Serve the torte with whipped cream with the sauce drizzled over the top.

Categories & Tags for Cherry Torte:

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