cherry bliss
(1 RATING)
I made this goofing around one day and every time I am invited somewhere or host a party of my own I am asked if this is gonna be there.
No Image
prep time
20 Min
cook time
45 Min
method
---
yield
12 serving(s)
Ingredients
- 1 1/2 cans cherry pie filling
- 16 ounces cream cheese
- 1 stick butter
- 1 box white or yellow cake mix
- 1/2 can sweetened condensed milk
How To Make cherry bliss
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Step 1Preheat oven to 375 degrees
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Step 2Pour cake mix in mixing bowl
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Step 3Melt stick of butter and mix together. Then press mixture into bottom of 9x13 baking dish
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Step 4Place the two blocks of softened cream cheese in the same mixing bowl and beat until starting to become creamy
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Step 5Then add 1/2 can sweet and condensed milk and beat until smooth
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Step 6Add 1 and 1/2 cans cherry pie filling and mix well
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Step 7Pour mixture over crust and bake for 45 minutes or until starting to lightly brown
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Step 8After removing from oven let cool and then place in freezer for about 2 hours (until firm) then enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
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