cherry berries in a cloud

Name: Cherry Berries in a Cloud
Prep time: 1 h
Cook time: 1 h
Yield: 16
Cuisine: American
Ingredients: 6 - egg whites; 1/2 teaspoon(s) cream of tartar; 1/4 teaspoon(s) salt; 2 3/4 cup(s) sugar; 6 ounce(s) cream cheese (softened); 1 teaspoon(s) vanilla; 2 cup(s) whipping cream (whipped); 2 cup(s) minature marshmallows; 1 can(s) cherry pie filling; 2 cup(s) sliced fresh strawberries; teaspoon(s) lemon juice

(3 RATINGS)

54 Pinches

Thelma Hall

Dry Creek, KY

Updated on Jan 8, 2012

May take awhile to make, but believe me, it is worth the wait!!

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prep time 1 Hr

cook time 1 Hr

method Bake

yield 16 serving(s)

Ingredients

6 - egg whites
1/2 teaspoon cream of tartar
1/4 teaspoon salt
2 3/4 cups sugar
6 ounces cream cheese (softened)
1 teaspoon vanilla
2 cups whipping cream (whipped)
2 cups minature marshmallows
1 can cherry pie filling
2 cups sliced fresh strawberries
teaspoon lemon juice

How To Make cherry berries in a cloud

Step 1

In a mixing bowl, beat egg whites, cream of tartar and salt until foamy. Gradually add 1 3/4 cups sugar, beating on high until stiff peaks form. DO NOT UNDER-Beat. Spread evenly in a greased 13x9x2 pan. Bake at 275 degree for 1 hour. Turn off oven. DO NOT OPEN DOOR. Let cool in the oven over night or at least 12 hours.

Step 2

Beat cream cheese, 1 cup sugar and vanilla until smooth. Gently fold in whipping cream and marshmallows. Spread over meringue and chill 4 hours.
Step 3

Cut into 16 pieces. Combine cherry pie filling, strawberries and lemon juice. Pour 1/4 cup over each serving.
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