Cherry Berries in a Cloud

Cherry Berries In A Cloud Recipe

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Thelma Hall


May take awhile to make, but believe me, it is worth the wait!!


★★★★★ 3 votes

1 Hr
1 Hr


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egg whites
1/2 tsp
cream of tartar
1/4 tsp
2 3/4 c
6 oz
cream cheese (softened)
1 tsp
2 c
whipping cream (whipped)
2 c
minature marshmallows
1 can(s)
cherry pie filling
2 c
sliced fresh strawberries
lemon juice

How to Make Cherry Berries in a Cloud


  • 1In a mixing bowl, beat egg whites, cream of tartar and salt until foamy. Gradually add 1 3/4 cups sugar, beating on high until stiff peaks form. DO NOT UNDER-Beat. Spread evenly in a greased 13x9x2 pan. Bake at 275 degree for 1 hour. Turn off oven. DO NOT OPEN DOOR. Let cool in the oven over night or at least 12 hours.
  • 2Beat cream cheese, 1 cup sugar and vanilla until smooth. Gently fold in whipping cream and marshmallows. Spread over meringue and chill 4 hours.
  • 3Cut into 16 pieces. Combine cherry pie filling, strawberries and lemon juice. Pour 1/4 cup over each serving.

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About Cherry Berries in a Cloud

Course/Dish: Other Desserts
Main Ingredient: Eggs
Regional Style: American
Hashtag: #berries

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