Chef's Honey Bars
Ingredients
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1 csugar
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2 cflour
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1 tspcinnamon
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1/4 choney
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3/4 cvegetable oil
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1egg beaten
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ICING
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1 cpowder sugar
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2 Tbspmayonnaise
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1/2 tspvanilla
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1 Tbspwater
How to Make Chef's Honey Bars
- Mix all ingredients and press into a greased and floured 9 x 13 pan.
- Bake at 350 degrees for 25 minutes till brown. It will rise and then fall when removed from oven.
- Frost with icing while still hot. Cool and cut into small squares.
- to make icing. Mix all ingredients in small bowl till smooth. Frost while bars are still hot.