cheesecake bars

Name: Cheesecake Bars
Ingredients: ## CRUST:; 1- 18 ounce(s) refridgerated chocolate chip cookie dough (a great choice is the chocolate chip with walnuts); ## FILLING:; 2- 8 ounce(s) packages of cream cheese; 2 - eggs; 1/2 cup(s) granulated sugar; 1 teaspoon(s) vanilla; 3/4 cup(s) english toffee bits or 2-3 chopped heath candy bars

(2 RATINGS)

284 Pinches 1 Photo

Lee Sweet

Milaca, MN

Updated on Aug 4, 2011

Quick and very easy. This was my mother's recipe as is the photo.

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Ingredients

CRUST:
1- 18 ounces refridgerated chocolate chip cookie dough (a great choice is the chocolate chip with walnuts)
FILLING:
2- 8 ounces packages of cream cheese
2 - eggs
1/2 cup granulated sugar
1 teaspoon vanilla
3/4 cup english toffee bits or 2-3 chopped heath candy bars

How To Make cheesecake bars

Step 1

- Pat the cookie dough into a 9"x13" pan. - Build the sides of the pan up about 1/2" - Buttering your fingers help to work with the cookie dough.

Step 2

- Blend all ingredients and spread over the unbaked cookie dough crust. - Bake until the top gets golden brown.
Step 3

Bake at 350 degrees for approx. 45 minutes
Step 4

- You could drizzle with Hot Fudge and Caramel ice cream topping and sprinkle with chopped nuts.
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