Cheese Danish

1
Maureen McDade

By
@Sweetm0

Found this recipe on the web.. Quick and delicious...

Rating:

★★★★★ 2 votes

Comments:
Prep:
35 Min
Cook:
35 Min
Method:
Bake

Ingredients

  • 2 can(s)
    refrigerated crescent rolls
  • 2 pkg
    cream cheese
  • 1 c
    sugar
  • 1
    egg
  • 1
    egg white
  • GLAZE

  • 1/2 c
    powered sugar
  • 2 Tbsp
    milk
  • 1/2 tsp
    vanilla extract

How to Make Cheese Danish

Step-by-Step

  1. Preheat oven to 350* degrees and grease a 13X9-inch baking pan. Lay a pack of crescent rolls in the pan and pinch the openings together. Beat the cream cheese, sugar, vanilla, and egg together until smooth. Spread the mixture over the crescent rolls evenly and then lay the second pack of crescent rolls on top of the cheese mixture and brush with egg white. Bake for 35-45 minutes until the top is golden brown. Top with glaze after cooling for 20 minutes.

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