Caramel Walnut Bars

Name: Caramel Walnut Bars
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 24
Ingredients: 2 c all purpose flour, unsifted; 3/4 c brown sugar, firmly packed; 1 egg, beaten; 3/4 c butter, cold; 3/4 c walnuts (more or less), coursely chopped; 24 caramels, unwrapped; 1 can(s) (14 oz) sweetened condensed milk

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By Jayme Makowski
@Crikkit

Walnut Lovers - this is AWESOME!!

Rating:

★★★★★ 1 vote5

Serves:

Prep:

30 Min

Cook:

35 Min

Ingredients

Add to Grocery List

2 c

all purpose flour, unsifted
3/4 c

brown sugar, firmly packed
1

egg, beaten
3/4 c

butter, cold
3/4 c

walnuts (more or less), coursely chopped
24

caramels, unwrapped
1 can(s)

(14 oz) sweetened condensed milk

How to Make Caramel Walnut Bars

Step-by-Step

Preheat over to 350. In a large bowl, combine flour, sugar and egg. Cut in 1/2 cup of butter until crumbly. Stir in walnuts.

Reserve 2 cups of crumb mixture. Press remainder firmly on the bottom of a greased 9x13 baking pan. Bake 15 minutes.
Meanwhile, in a heavy saucepan, over low heat, melt caramels with sweetened condensed milk and remaining 1/4 cup of butter. Pour over prepared crust. Top with reserved crumb mixture. Bake 2o minutes or until bubbly. Cool.
Cut into bars. Store loosely covered at room temparature.

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