Caramel Walnut Bars

Caramel Walnut Bars

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Jayme Makowski

By
@Crikkit

Walnut Lovers - this is AWESOME!!

Rating:

★★★★★ 1 vote

Serves:
24
Prep:
30 Min
Cook:
35 Min

Ingredients

  • 2 c
    all purpose flour, unsifted
  • 3/4 c
    brown sugar, firmly packed
  • 1
    egg, beaten
  • 3/4 c
    butter, cold
  • 3/4 c
    walnuts (more or less), coursely chopped
  • 24
    caramels, unwrapped
  • 1 can(s)
    (14 oz) sweetened condensed milk

How to Make Caramel Walnut Bars

Step-by-Step

  1. Preheat over to 350. In a large bowl, combine flour, sugar and egg. Cut in 1/2 cup of butter until crumbly. Stir in walnuts.

    Reserve 2 cups of crumb mixture. Press remainder firmly on the bottom of a greased 9x13 baking pan. Bake 15 minutes.
  2. Meanwhile, in a heavy saucepan, over low heat, melt caramels with sweetened condensed milk and remaining 1/4 cup of butter. Pour over prepared crust. Top with reserved crumb mixture. Bake 2o minutes or until bubbly. Cool.
  3. Cut into bars. Store loosely covered at room temparature.

Printable Recipe Card

About Caramel Walnut Bars

Course/Dish: Other Desserts
Hashtags: #walnuts #caramel



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