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caramel toffee squares

★★★★★ 1 Review
hellchell1 avatar
By Patsy Fowler
from Anderson, SC

these are great at any time of the day these bars really goes super fast

►
★★★★★ 1 Review
serves 36 squares
prep time 15 Min
cook time 15 Min

Ingredients For caramel toffee squares

  • 1/2 c
    margarine
  • 1 1/4 c
    all purpose flour
  • 1/4 c
    granulated sugar
  • FOR FILLING:
  • 1/2 c
    brown sugar
  • 2 Tbsp
    corn syrup
  • 1/2 c
    margarine
  • 1/2 c
    condensed milk
  • FOR TOPPING
  • 1 pkg
    (6 oz) chocolate chips
  • 2 tsp
    margarine
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How To Make caramel toffee squares

  • 1
    in bowl, mix together margarine, flour and sugar. press into a 9x9 inch pan and bake at 350 for 10-12 minutes or until golden brown.
  • 2
    combine, brown sugar, corn syrup, margarine and condensed milk in saucepan. bring to a boil, stirring constantly for 5 minutes. remove from heat and pour over cooled base. refrigerate until set.
  • 3
    in another saucepan, melt the chocolate chips and margarine over low heat. pour over cooled filling. refrigerate or freeze.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Caramel Toffee Squares:

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