caramel squares

Name: caramel squares
Cook time: 35 min
Ingredients: 1/2 cup(s) margarine; 1/2 cup(s) sugar; 2 - egg yolks; 1 1/2 cup(s) all purpose flour; 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 teaspoon(s) vanilla extract; ## TOPPING; 2 - egg whites; 1 cup(s) brown sugar

(1 RATING)

55 Pinches

sylvia bourque

Moncton, NB

Updated on Oct 29, 2012

This recipe came from my mother and is a great standby.

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prep time

cook time 35 Min

method ---

yield

Ingredients

1/2 cup margarine
1/2 cup sugar
2 - egg yolks
1 1/2 cups all purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract
TOPPING
2 - egg whites
1 cup brown sugar

How To Make caramel squares

Step 1

For the base: Mix all ingredients together with a fork and press into 8" square cake pan.

Step 2

For the top: Beat 2 egg whites until stiff, and 1 cup brown sugar. Spread over the base.
Step 3

Bake at 325 degrees for 30-35 minutes.
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