Caramel Delight

Caramel Delight Recipe

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Diane Lowe


I make this to take to family dinners-it is a favorite!

★★★★★ 3 votes
1 Hr
20 Min


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1 1/2 c
all purpose flour
2 stick
butter, melted
1 c
pecans, chopped
8 oz
cream cheese
2 c
8 oz
cool whip
1` c
braum's caramel topping

How to Make Caramel Delight


  • 1Add flour to melted butter,then pecans. mixture will be stiff & wil have to spread into bottom of 9x13 pan. Bake at 350 degree for 20 min. Remove from oven & set aside to completely cool.
  • 2Soften cream cheese, then add sugar & mix til creamy. Add cool whip & mix well. Spread over cooled crust.
  • 3Pour caramel topping over cream cheese mixture & use spoon or knife to swirl thru it. Refrigerate & serve.

    NOTE: This can also be frozen & ready to eat when taken out of freezer!

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About Caramel Delight

Course/Dish: Other Desserts

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