caramel delight

Name: Caramel Delight
Prep time: 1 h
Cook time: 20 min
Yield: 12
Ingredients: 1 1/2 cup(s) all purpose flour; 2 stick(s) butter, melted; 1 cup(s) pecans, chopped; 8 ounce(s) cream cheese; 2 cup(s) sugar; 8 ounce(s) cool whip; 1` cup(s) braum's caramel topping

(3 RATINGS)

77 Pinches

Diane Lowe

Pickens, OK

Updated on Aug 28, 2012

I make this to take to family dinners-it is a favorite!

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prep time 1 Hr

cook time 20 Min

method ---

yield 12-15 serving(s)

Ingredients

1 1/2 cups all purpose flour
2 sticks butter, melted
1 cup pecans, chopped
8 ounces cream cheese
2 cups sugar
8 ounces cool whip
1` cup braum's caramel topping

How To Make caramel delight

Step 1

Add flour to melted butter,then pecans. mixture will be stiff & wil have to spread into bottom of 9x13 pan. Bake at 350 degree for 20 min. Remove from oven & set aside to completely cool.

Step 2

Soften cream cheese, then add sugar & mix til creamy. Add cool whip & mix well. Spread over cooled crust.
Step 3

Pour caramel topping over cream cheese mixture & use spoon or knife to swirl thru it. Refrigerate & serve. NOTE: This can also be frozen & ready to eat when taken out of freezer!
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