caramel chocolate pecan bars

Pickens, OK
Updated on Sep 11, 2012

I made this for the first time & love it! It is very rich, a little goes a long way!!

prep time 1 Hr
cook time 25 Min
method ---
yield

Ingredients

  • CRUST:
  • 2 cups all purpose flour
  • 2 sticks butter, melted
  • 1/2 cup sugar
  • 1/2 cup pecans, in pieces
  • FILLING:
  • 2 sticks butter, cut in pieces
  • 1 cup sugar
  • 1/4 cup white syrup
  • 2 cans sweetened condensed milk
  • TOPPING:
  • 1 cup milk chocolate chocolate chips
  • 1 cup pecans, finely chopped

How To Make caramel chocolate pecan bars

  • Step 1
    Melt butter, add sugar, flour, & nuts together. will be stiff. spread evenly into 9x13 pan. bake at 350 degree for 20-25 min. set aside.
  • Step 2
    Mix butter, sugar, syrup & sweetened condensed milk in a saucepan. bring to boil on low-med heat stirring occasionally. after mixture comes to boil stirring continually, boil until it starts to thicken & becomes amber colored, Pour over cooked crust.
  • Step 3
    Sprinkly choc. chips over hot caramel mixture, then sprinkly chopped nuts on top. Chill & enjoy!!

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