caramel apple dessert

Name: Caramel Apple Dessert
Prep time: 20 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 1/2 cup(s) biscuit mix; 2/3 cup(s) granulated sugar; 1/2 cup(s) milk; 2 medium apples peeled and sliced (2 cups); 1 tablespoon(s) lemon juice; 3/4 cup(s) packed brown sugar; 1/2 teaspoon(s) cinnamon; 1 cup(s) boiling water; - sweetened whipped cream or ice cream, if desired

(1 RATING)

55 Pinches

Becky Richey

Hutchinson, KS

Updated on Mar 1, 2013

I used cinnamon raisin biscuit mix! But biscuit mix is what is called for.

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prep time 20 Min

cook time 1 Hr

method Bake

yield

Ingredients

1 1/2 cups biscuit mix
2/3 cup granulated sugar
1/2 cup milk
2 medium apples peeled and sliced (2 cups)
1 tablespoon lemon juice
3/4 cup packed brown sugar
1/2 teaspoon cinnamon
1 cup boiling water
- sweetened whipped cream or ice cream, if desired

How To Make caramel apple dessert

Step 1

Heat oven to 350. Mix biscuit mix and granulated sugar in medium bowl. Stir in milk until blended.

Step 2

Pour into ungreased square pan,9x9x2 inches. Top with apples,sprinkle with lemon juice. Mix brown sugar and cinnamon,sprinkle over apples. Pour boiling water over apples.
Step 3

Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Serve warm with whipped cream or ice cream if desired.
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