Candy Cane Brownies

Name: Candy Cane Brownies
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 0
Cuisine: American
Ingredients: 1 c butter, unsalted; 1/2 c chocolate chips; 2 c sugar; 2 tsp vanilla extract; 4 eggs; 2/3 c cocoa powder; 1 c flour; 1/2 tsp baking powder; 2 tsp peppermint extract

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By Kathy Hildebrand
@maxxkatt

I found this recipe in an old recipe box of my grandmothers.I make ths every Christmas. Everybody loves it and asks me to make it.

Rating:

★★★★★ 1 vote5

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 c

butter, unsalted
1/2 c

chocolate chips
2 c

sugar
2 tsp

vanilla extract
4

eggs
2/3 c

cocoa powder
1 c

flour
1/2 tsp

baking powder
2 tsp

peppermint extract
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How to Make Candy Cane Brownies

Step-by-Step

Grease or spray a 9x13.Preheat oven to 350.
whisk together flour, baking powder, set aside. Melt butter and chocolate chips.
Add to a large bowl, butter mixture,sugar,extract.Mix well, stir in dry ingredients.
Pour into a 9x13 pan.Bake for 20 - 25 min.

Printable Recipe Card

About Candy Cane Brownies

Course/Dish: Cakes Chocolate

Main Ingredient: Non-Edible or Other

Regional Style: American

Other Tag: For Kids

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