butterscotch coffee spice bars

Name: Butterscotch Coffee Spice Bars
Cook time: 30 min
Yield: 24
Ingredients: 11/2 cup(s) all purpose flour; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) cinnamon; 1/2 cup(s) shortening; 1 cup(s) brown sugar, firmly packed; 1 large egg; 1/2 cup(s) boiling water; 1 teaspoon(s) instant coffee powder; 2 cup(s) butterscotch chips; 1/2 cup(s) chopped pecans; - powdered sugar

(1 RATING)

44 Pinches

Becky Tank

Fond du Lac, WI

Updated on Apr 30, 2013

Found this one in an old Nestle pamphlet my Grandma had.

Rate

No Image

prep time

cook time 30 Min

method ---

yield 24 serving(s)

Ingredients

11/2 cups all purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup shortening
1 cup brown sugar, firmly packed
1 large egg
1/2 cup boiling water
1 teaspoon instant coffee powder
2 cups butterscotch chips
1/2 cup chopped pecans
- powdered sugar

How To Make butterscotch coffee spice bars

Step 1

Preheat oven to 350F. In a small bowl, combine flour, baking powder, baking soda, salt and cinnamon; set aside.

Step 2

In a large bowl, combine shortening and brown sugar; beat until creamy. Add egg and beat well.
Step 3

In a measuring cup, combine water and coffee powder. Alternately blend flour mixture with dissolved coffee into butter mixture. Stir in butterscotch chips and pecans. Spread into a greased and floured 9 by 13 pan. Bake at 350F for 30-35 minutes. Cool completely. Sprinkle with powdered sugar. Cut into squares.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes