butterscotch coffee spice bars

★★★★★ 1
a recipe by
Becky Tank
Fond du Lac, WI

Found this one in an old Nestle pamphlet my Grandma had.

★★★★★ 1
serves 24
cook time 30 Min

Ingredients For butterscotch coffee spice bars

  • 11/2 c
    all purpose flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
  • 1/2 tsp
  • 1/2 c
  • 1 c
    brown sugar, firmly packed
  • 1 lg
  • 1/2 c
    boiling water
  • 1 tsp
    instant coffee powder
  • 2 c
    butterscotch chips
  • 1/2 c
    chopped pecans
  • powdered sugar

How To Make butterscotch coffee spice bars

  • 1
    Preheat oven to 350F. In a small bowl, combine flour, baking powder, baking soda, salt and cinnamon; set aside.
  • 2
    In a large bowl, combine shortening and brown sugar; beat until creamy. Add egg and beat well.
  • 3
    In a measuring cup, combine water and coffee powder. Alternately blend flour mixture with dissolved coffee into butter mixture. Stir in butterscotch chips and pecans. Spread into a greased and floured 9 by 13 pan. Bake at 350F for 30-35 minutes. Cool completely. Sprinkle with powdered sugar. Cut into squares.

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