Butterscotch Cheesecake Bars

1
Adrienne May

By
@sonflowergirl74

These are creamy and yummy. Another easy one for the Holidays. I hope your family enjoys these as much as mine does!

Rating:

★★★★☆ 1 vote

Comments:
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

1 pkg
butterscotch morsels 12oz
1/3 c
butter
2 c
graham cracker crumbs
1 cup
pecans or walnuts chopped
1 pkg
cream cheese softened
1 can(s)
sweetened condensed milk
1 tsp
vanilla
1
egg

How to Make Butterscotch Cheesecake Bars

Step-by-Step

  • 1Preheat oven to 350
  • 2in a medium saucepan, melt morsels and butter.
  • 3stir in crumbs and nuts. Press half the mixture into bottom of greased 13x9 inch baking pan.
  • 4In large mixer bowl, beat cream cheese until fluffy. Beat in Eagle Brand milk, vanilla and eggs. Mix well.
  • 5Pour onto prepared crust and top with remaining crumb mixture. Bake 25-30 minutes until toothpick in center comes out clean. Cool to room temperature and then chill before cutting into bars.

Printable Recipe Card

About Butterscotch Cheesecake Bars

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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