Butterscotch Brownies

Butterscotch Brownies Recipe

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Rhonda Walsh

By
@rhondawalsh

This was passed to me from my mother-in-love! One of my husbands favorite things growing up, she made these quite often as they were less expensive than chocolate ones and she always had the ingrediants on hand. I crave sweet things, but don't always want chocolate, so these hit the spot. Awesome with rich vanilla ice cream.

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
30 Min

Ingredients

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1/2 c
butter
2 c
brown sugar
2
eggs
2 Tbsp
vanilla
1 c
flour
2 tsp
baking powder
1 tsp
salt

How to Make Butterscotch Brownies

Step-by-Step

  • 1Melt 1/2 cup butter, add brown sugar and let cool.
  • 2Add 2 eggs and vanilla. Blend well.
  • 3Add baking powder and salt, mix well. Slowly add flour until fully mixed in. Scrape into greased or sprayed 9X9 pan. (I use glass.)

    Bake 30 min @ 350 degrees.

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About Butterscotch Brownies

Course/Dish: Other Desserts




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