butterscotch brownies
(1 rating)
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This was passed to me from my mother-in-love! One of my husbands favorite things growing up, she made these quite often as they were less expensive than chocolate ones and she always had the ingrediants on hand. I crave sweet things, but don't always want chocolate, so these hit the spot. Awesome with rich vanilla ice cream.
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(1 rating)
prep time
15 Min
cook time
30 Min
Ingredients For butterscotch brownies
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1/2 cbutter
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2 cbrown sugar
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2eggs
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2 Tbspvanilla
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1 cflour
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2 tspbaking powder
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1 tspsalt
How To Make butterscotch brownies
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1Melt 1/2 cup butter, add brown sugar and let cool.
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2Add 2 eggs and vanilla. Blend well.
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3Add baking powder and salt, mix well. Slowly add flour until fully mixed in. Scrape into greased or sprayed 9X9 pan. (I use glass.) Bake 30 min @ 350 degrees.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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