buttercream frosting
(1 RATING)
I make this frosting for all my grand kids birthday cakes they love
No Image
prep time
25 Min
cook time
method
Refrigerate/Freeze
yield
Ingredients
- 1/4 cup shorting
- 3/4 cup butter, room temperature
- 1 teaspoon vanilla
- 4 tablespoons milk, whole
- 6 cups power sugar
How To Make buttercream frosting
-
Step 13 cups power sugar and shorting and butter and vanilla and milk mix until smooth
-
Step 2than add more power sugar a little at a time till mixed all togather add more milk if you need to only 6 tablespoon total
-
Step 3can frost 2 round cakes or 9 x 13 can
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Other Desserts
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes