buckeyes

Name: Buckeyes
Prep time: 15 min
Yield: 32
Cuisine: American
Ingredients: 1 pound(s) (3-3/4 cups) powdered sugar; 2 cup(s) peanut butter; 1 stick(s) melted butter; - chocolate to melt (bark)

(1 RATING)

14 Pinches 1 Photo

Shell's Kitchen

Somewhere, OH

Updated on Nov 14, 2015

Family recipe

Rate

prep time 15 Min

cook time

method Microwave

yield 32 serving(s)

Ingredients

1 pound (3-3/4 cups) powdered sugar
2 cups peanut butter
1 stick melted butter
- chocolate to melt (bark)

How To Make buckeyes

Step 1

Mix peanut butter, butter and vanilla together. Add sugar until peanut butter mixture can be rolled into a ball. Roll into balls put in freezer for 30 min.

Step 2

Melt chocolate.
Step 3

Dip into chocolate mixture with toothpick. Put on buttered pan or wax paper to cool.
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