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Michele Paolino


This is the best recipe for Brownies ive ever tried.The texture is just right,moist and just enough chocolate.


★★★★★ 1 vote

25 Min
30 Min


  • 1/2 c
  • 1 c
    white sugar
  • 2
  • 1 tsp
    vanilla extract
  • 1/3 c
    unsweetend cocoa powder
  • 1/2 c
    all-purpose flour
  • 1/4 tsp
  • 1/4 tsp
    baking powder

How to Make Brownies


  1. Preheat oven 350*F.Grease and flour an 8 inch square pan.
  2. In a large saucepan,melt 1/2 cup butter.Remove from heat,and stir in sugar,eggs,and 1 teaspoon vanilla.Beat in 1/3 cup cocoa,1/2 cup flour,salt and baking powder.Spread batter in prepared pan.
  3. Bake 25-30 minutes.Do not overcook.

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About Brownies

Course/Dish: Other Desserts

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