blueberry grunt

Name: Blueberry Grunt
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 3 cup(s) fresh blueberries; 1 cup(s) white sugar; 2 tablespoon(s) shortening; 1/2 cup(s) white sugar; 1 - egg; 1 cup(s) milk; 1 1/2 cup(s) all-purpose flour; 2 teaspoon(s) baking powder; 1 pinch(es) salt

(1 RATING)

77 Pinches 1 Photo

Laura Davis

Rusk, TX

Updated on Aug 11, 2011

It's easy to prepare and delicious to eat! Serve hot topped with whipped cream. "

Rate

prep time 10 Min

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

3 cups fresh blueberries
1 cup white sugar
2 tablespoons shortening
1/2 cup white sugar
1 - egg
1 cup milk
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1 pinch salt

How To Make blueberry grunt

Step 1

Preheat oven to 350. Arrange the blueberries in the bottom of a casserole dish; sprinkle 1 cup sugar over the blueberries. Cream together the shortening, 1/2 cup sugar, and egg. Add the milk, flour, baking powder, and salt. Beat until evenly combined. Drop by spoonfuls on top of the blueberries. Bake in preheated oven until golden brown, about 30 minutes
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