BLACK SAMBO

6
joi siat

By
@joinmark

just wanna share this kind of dessert of mine called "black sambo" this is really delicious and very easy to make. You must try this!

Rating:
★★★★★ 1 vote
Comments:

Ingredients

Add to Grocery List

1 big can(s)
nestle cream 14oz(300g)
1 big can(s)
condensed milk (396g)
1 big can(s)
evaporated milk
1 c
granulated white sugar
1/2 c
hersheys or ricoa unsweetened chocolate, melt in a 1 cup hot water
4 pkg
knox unflavored gelatin

How to Make BLACK SAMBO

Step-by-Step

  • 1First Layer:
    - melt 2 packs of knox in 1/2 cold water
    - mix nestle cream and condensed milk in a pan under low fire
    - add the melted knox to the nestle cream and condensed milk mixture and continue stirring for about 10 minutes under low fire
    - place half of a mixture in 13x9 pan ( if u want to make 4 layers) and let it cool.
    - refrigerate for at least 2 hours before adding the next layer. or freeze for 15 minutes for fast results. make sure that it is already formed before you pour the next layer.
  • 2Second Layer:
    -melt 2 packs of knox in 1/2 cold water
    - mix evaporated milk, sugar, and melted chocolate in a pan under low fire
    - add the melted knox to the milk, sugar and chocolate mixture and continue stirring for 10 minutes under low fire
    - set aside mixture and let it cool. When it is cool enough place the mixture on top of the first layer and refrigerate. you can make 2 or 4 layers.

Printable Recipe Card

About BLACK SAMBO

Course/Dish: Other Desserts
Other Tag: Quick & Easy




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